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90 Years Ago: The Beginning of Hybrid Maize
James F. Crowaa Laboratory of Genetics, University of Wisconsin, Madison, Wisconsin 53706
Anectdotal, Historical and Critical Commentaries on Genetics
Edited by James F. Crow and William F. Dove
The increased size and vigor of hybrids between plant varieties and species had been known for centuries. A well-known example of hybrid luxuriance was found in crosses between two species of Jimson weed, Datura stramonium and D. tatula, in which the hybrids were twice as tall as either parent. The most spectacular example that I know of is the radish-cabbage hybrid; a single plant filled a greenhouse and grew out the roof (![]()
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A story goes that the king of Scythia had a highly-bred mare, and that all her foals were splendid; that wishing to mate the best of the young males with the mother, he had him brought to the stall for the purpose; that the young horse declined; that, after the mother's head had been concealed in a wrapper he, in ignorance, had intercourse; and that, when immediately afterwards the wrapper was removed and the head of the mare was rendered visible, the young horse ran away and hurled himself down a precipice.
The literature of the nineteenth century is full of examples, mostly from plants. As usual, CHARLES DARWIN got in the act. In his words, "Nature thus tells us, in the most emphatic manner, that she abhors perpetual self-fertilization." And, as we have come to expect, his treatment was thorough, careful, and thoughtful. His book, The Effects of Cross and Self Fertilization in the Vegetable Kingdom, was published in 1876. Its 490 pages include myriad examples, with the overall conclusion that inbreeding is generally deleterious and cross-fertilization generally beneficial (![]()
| The development of hybrid maize |
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In his 1908 paper, SHULL reported that inbred lines of maize showed general deterioration in yield and vigor, but that hybrids between two inbreds immediately and completely recovered (![]()
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At the same time, E. M. EAST did similar experiments at Connecticut State College. He also recognized the deleterious effects of inbreeding, but didn't realize the value of crossing inbred lines. Breeding weak parents held no appeal for him until he heard SHULL'S report in January 1908. In February, he wrote a letter to SHULL, saying: "Since studying your paper, I agree entirely with your conclusion, and wonder why I have been so stupid as not to see the fact myself." His report (![]()
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Nevertheless, EAST was not convinced of the usefulness of the idea, because the puny inbred lines produced such small quantities of seed. The great cost of seed, he thought, negated any increased yield of the hybrids. This led to a strong disagreement with SHULL, but in 1910 they agreed not to let this become an open debate nor to let personalities intrude. They remained true to their word.
The limitation of poor seed production from inbred lines was overcome by an idea from D. F. ![]()
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The word "heterosis" was introduced by ![]()
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| Hybrid maize invades the Midwest |
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Meanwhile back in the corn belt, selection for improved yield in open-pollinated varieties was proving to be ineffective. Although qualitative traits could be readily improved by selection, yield was not very responsive. SHULL'S idea of crossing inbred lines spread rapidly through the agricultural experiment stations in the 1920s, stimulated especially by JONES' idea of four-way crosses. In 1924, HENRY A. WALLACE, later to be Secretary of Agriculture, Vice President, and in 1948, the Progressive Party's candidate for President, sold a few bushels of seed from his recently developed hybrid crosses, the first commercial sale of hybrid seed (![]()
The transition from open-pollinated to hybrid maize was astonishingly rapid. In Iowa, the proportion of hybrid corn grew from less than 10% in 1935 to well over 90% 4 years later. The transition in other corn-belt states was almost as fast, although somewhat slower in other parts of the United States. But by the 1950s, the great bulk of maize throughout the United States was hybrid. Why was this acceptance so rapid, especially in the corn belt? Substantially better yield is one reason, of course, but how obvious was this to the individual grower? The greater uniformity of hybrids was useful for machine harvesting, and this was undoubtedly a factor. Furthermore, a field of corn in which all the plants are alike, each with a single ear at the same height, is aesthetically pleasing, and this appealed to many corn growers. The hybrids could also incorporate favorable qualitative traits and be adapted to different habitats, especially length of growing season. Another possible reason was the practice of having leading growers demonstrate the robust hybrid plants to their neighbors. Yet another reason for the rapid spread, possibly the most important one, was that 193436 was in the dust-bowl period, and the hybrid strains were strikingly more resistant to drought than the open-pollinated varieties then in use (![]()
Selection for high-performing hybrids was a vast undertaking involving an enormous number of tests. Inbreds were poor predictors of hybrid performance, and two-way crosses, of four-way yields. Testing of a large number of four-way crosses was a tremendous job, since there were six possible single crosses among the four strains used to produce a double cross. One useful device was due to M. T. JENKINS (![]()
The next major change came with the increasing practicality of single cross hybrids. This was partly indirect: increasingly, breeders used very closely related strains to produce the single crosses, so that the four-way crosses were almost the equivalent of two-way. Eventually, in the 1960s, single crosses began replacing double crosses. Selection for higher yield in inbred lines had produced inbreds with yields high enough that they could be used as seed producers. In fact, the inbred lines were as high-yielding as the hybrids of an earlier period. But the single-cross hybrids were better still, and the gap between inbreds and hybrids remained. Not only were the single crosses higher yielding than double crosses, but they were even more uniform.
With the coming of single crosses, not only did the yield show a sudden increase, but the rate of increase improved. Before the introduction of hybrids in the 1930s, there was almost no increase. In the double-cross era, the rate of increase was about 1 bushel per acre per year. After single-crosses predominated, the annual increase was almost 2 bushels per acre. Current yields are some five times what they were in the prehybrid days. Furthermore, there appears to be no reduction in the rate of increase, so there is no reason to expect that the yield will plateau in the foreseeable future (see Figure 1).
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But are we giving the hybrid breeding system too much credit? Farm practice did not stand still during this period. Increasing use of fertilizer, greater density of plants, and herbicides all contributed to greater yield. In addition, better machinery made it possible to time the field operations better, thus enhancing efficiency of the operation and reducing waste. Can we separate these effects from those of better genetic strains? ![]()
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We must not forget that the spread of hybrid maize coincided with the wider use of efficient experimental designs, involving randomization, replication, and better statistical methods, all introduced by R. A. FISHER. FISHER'S book, Statistical Methods for Research Workers, first appeared in 1925 and went through 14 editions before his death in 1962 (![]()
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Field techniques have become very sophisticated. Anyone traveling through the corn belt has seen fields in which a few rows of seed-producing plants with pollen-producing tassels removed alternate with one or two rows of pollen-producing plants with tassels intact. Detasseling of those plants that were intended to produce seed uncontaminated by their own pollen was effective, but inconvenient and expensive. This labor-intensive process was replaced by use of cytoplasmic male sterility, particularly Texas cytoplasm (cms-T ), along with judiciously used fertility-restoring genes. This saved a great deal of hand labor, and by 1970 more than 85% of U.S. maize carried cms-T. But strains with Texas cytoplasm turned out to be susceptible to leaf blight (Helminthosporium maydis), which spread through much of the corn belt in a single year (![]()
| Why is inbreeding and hybridization so effective? |
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R. A. ![]()
| The genetic basis of heterosis |
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Since the early days there have been two alternative, though not mutually exclusive hypotheses of heterosis. The dominance hypothesis attributes the greater yield of hybrids to the suppression of deleterious recessives from one parent by dominant alleles from the other. The overdominance hypothesis assumes that at key loci the heterozygote is superior to either homozygote. Either hypothesis explains qualitatively the decline of performance with inbreeding and its recovery in hybrids, including the possibility that the better hybrids exceed the average of the original populations before inbreeding.
SHULL believed that there was something about different germ plasms that led to a stimulus; it need not be Mendelian. EAST had similar views, but he increasingly emphasized Mendelian loci in which the heterozygote was superior to either homozygote. Convincing examples of such loci did not exist (instances of interallelic complementation came much later), but nevertheless ![]()
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The dominance hypothesis held sway until the 1940s. It was clear that it was sufficient to explain the decline with inbreeding and the subsequent recovery when inbred lines were crossed (![]()
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In the summer of 1950, Iowa State College (as it was then called) held a 5-week conference on heterosis, and the proceedings were published 2 years later (![]()
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Within a few years, doubts appeared. More realisticand higherestimates of the total mutation rate reduced the force of the mutation rate argument. The COMSTOCK and ROBINSON mating scheme permitted an opportunity for recombination between successive crossing generations, and the dominance estimates dropped from the overdominance to the partial dominance range; seeming overdominance had turned out to be pseudo-overdominance caused by linkage of yield-increasing dominants with deleterious recessives (![]()
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G. F. SPRAGUE suggested a particularly simple experiment. Two maize populations were each selected for improved performance of hybrids from crosses with an inbred tester. With overdominance, the two strains should become similar to each other, since each would incorporate alleles that complement those of the inbred tester. A hybrid between them should show decreased yield. In contrast, with additive and dominance effects these hybrids should show increased yield. The experiments were slow, since each generation of selection involved a 3-year cycle, but preliminary results argued against overdominance (![]()
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The current view, then, is that the dominance hypothesis is the major explanation of inbreeding decline and the high yield of hybrids. There is little statistical evidence for contributions from overdominance and epistasis. But whether the best hybrids are getting an extra boost from overdominance or favorable epistatic contributions remains an open question. The happy side of this story is that, despite ignorance and changing views of this fundamental issue, maize yields have continued to increase, with no sign that the rate of increase is diminishing.
| A change of emphasis |
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In the summer of 1997, a second heterosis conference was held, 47 years after the Iowa State conference. This was sponsored by the International Maize and Wheat Improvement Center (CIMMYT) and took place in Mexico City. The two conferences contrasted in a number of significant ways.
The 1950 conference emphasized mainly maize, along with some discussion of swine and poultry. The 1997 conference included discussions of sorghum, millets, rape seed, sunflowers, wheat, rice, and cotton, along with a number of trees and vegetable crops. There was a major contrast in emphasis. In 1950, the papers were all biological and the emphasis was on getting the highest yields in good environments. The 1997 conference had much more concern for problems in the developing areas. There was more emphasis on ecology: How can we increase food production and at the same time do as little harm to the environment as possible, leaving nonagricultural areas undisturbed? Greater yield per hectare leaves more hectares that can be left in pristine condition. A second difference was the current emphasis on varieties that grow well under less favorable conditions, especially drought and poor nutrition. A third difference was greater attention to economic problemshow can there be sufficient capital and appropriate infrastructure for developing better crops for the tropics?
Not always is the maize paradigm the best. For some cropssunflower appears to be onecrossing inbred lines has produced large increases in yield. For others, this is not true. Even for maize, it may be that open-pollinated varieties are the best in some areas. This may be true, especially in the earlier stages and when locally adapted varieties are already available. Throughout the conference there was an emphasis on empiricism: do what is best for the particular climate, soil, agricultural practice, social structure, and economy.
| Back to Shull |
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G. H. SHULL was born April 15, 1874, one of eight children in a sharecropping family. His was a remarkable sibship, for all seven survivors became leading citizens and four were listed in Who's Who. The hand-to-mouth farm existence meant that SHULL had little chance to go to school and was largely an autodidact. He eventually worked his way through high school and taught in country schools for 2 years. After accumulating the necessary funds, he went to Antioch College, where he served as a janitor while becoming the leading student in his class, graduating at the age of 27. After completing graduate work at the University of Chicago he moved to Cold Spring Harbor in 1904. There he joined C. B. DAVENPORT, a former Chicago faculty member who had been appointed director of the Cold Spring Harbor Laboratory. Since Chicago days, the two had shared an interest in biometrics. In 1915, SHULL moved to Princeton University, where he remained. For details of his life and work, see ![]()
SHULL had wide research interests and worked on a number of plants, especially shepherd's purse and evening primrose. His interest in inbreeding and hybridization started early. At the Iowa State conference, he said that his first personal contact with hybrid vigor was with sunflowers. The hybrids between Western and Russian parents, each 56 feet tall, produced hybrids averaging more than twice this height. The tallest plant was more than 14 feet, and he showed a picture of himself in the midst of the hybrids, teetering atop a 6-foot stepladder (![]()
Of special interest to readers of this journal, SHULL was the founding editor of GENETICS (![]()
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I look back with happy nostalgia to hearing him recount the history of his discovery at the 1950 Heterosis Conference (![]()
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| LITERATURE CITED |
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BRUCE, A. B., 1910 The Mendelian theory of heredity and the augmentation of vigor. Science 32:627-628
COCKERHAM, C. C. and Z-B. ZENG, 1996 Design III with marker loci. Genetics 143:1437-1456[Abstract].
COLLINS, G. N., 1921 Dominance and vigor of first generation hybrids. Am. Nat. 55:116-133.
CRABB, A. R., 1947 The Hybrid-Corn Makers: Prophets of Plenty. Rutgers University Press, New Brunswick, NJ.
CROW, J. F., 1948 Alternative hypotheses of hybrid vigor. Genetics 33:477-487
CROW, J. F., 1991 Our diamond birthday anniversary. Genetics 137:1-3.
DARWIN, C., 1876 The Effects of Cross and Self Fertilization in the Vegetable Kingdom. John Murray, London.
DUVICK, D. N., 1977 Genetic rates of gain in hybrid maize yields during the past 40 years. Maydica 22:187-196.
EAST, E. M., 1908 Inbreeding in corn. Rep. Conn. Agric. Exp. Stn. pp. 419428.
EAST, E. M., 1936 Heterosis. Genetics 21:375-397
EAST, E. M., and D. F. JONES, 1919 Inbreeding and Outbreeding: Their Genetic and Sociological Significance. Lippincott, Philadelphia.
FISHER, R. A., [1925] 1970 Statistical Methods for Research Workers. Oliver and Boyd, Edinburgh and London.
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FISHER, R. A., 1949 The Theory of Inbreeding. 2nd ed., 1965. Oliver and Boyd, Edinburgh and London.
GARDNER, C. O., 1963 Estimates of genetic parameters in cross fertilizing plants and their implications to plant breeding, pp. 225252 in Statistical Genetics and Plant Breeding, edited by W. D. HANSON and H. F. ROBINSON. Special Publ. 982, NAS-NRC, Washington.
GOWEN, J. W., editor, 1952 Heterosis. Iowa State College Press, Ames.
JONES, D. F., 1917 Dominance of linked factors as a means of accounting for heterosis. Genetics 2:466-479
JONES, D. F., 1918 The effects of inbreeding and crossbreeding upon development. Conn. Agric. Exp. Stn. Bull. 107. 100 pp.
JONES, D. F., 1922 The productiveness of single and double first generation corn hybrids. J. Am. Soc. Agron. 14:242-252.
KEEBLE, F. and C. PELLEW, 1910 The mode of inheritance of stature and of time of flowering in peas (Pisum sativum). J. Genet. 1:47-56.
LAUGHNAN, J. R. and S. GABBY-LAUGHNAN, 1983 Cytoplasmic male sterility in maize. Annu. Rev. Genet. 17:27-48[Medline].
MANGELSDORF, P. C., 1955 George Harrison Shull. Genetics 40:1-4.
MOLL, R. H., M. F. LINDSEY, and H. F. ROBINSON, 1964 Estimates of genetic variances and level of dominance in maize. Genetics 49:411-423
NELSON, O. E., 1993 A notable triumvirate of maize geneticists. Genetics 135:937-941[Medline].
RUSSELL, W. A., 1974 Comparative performance for maize hybrids representing different eras of maize breeding. Proc. 29th Annu. Corn Sorghum Res. Conf., pp. 81101.
SHULL, G. H., 1908 The composition of a field of maize. Am. Breeders Assoc. Rep. 4:296-301.
SHULL, G. H., 1909 A pure line method of corn breeding. Am. Breeders Assoc. Rep. 5:51-59.
SHULL, G. H., 1914 Duplicated genes for capsule form in Bursa bursa-pastoris. Z. Indukt. Abstammungs u. Vererbungsl. 12:97-149.
SHULL, G. H., 1948 What is "heterosis"? Genetics 33:439-446
SPRAGUE, G. F., and W. A. RUSSELL, 1956 Some evidence on type of gene action involved in yield heterosis in maize. Proc. Int. Genet. Symp., Tokyo & Kyoto, pp. 522526.
SPRAGUE, G. F., 1983 Heterosis in maize: theory and practice. Monogr. Theor. Appl. Genet. 6:47-70.
STUBER, C. W., S. E. LINCOLN, D. W. WOLFF, T. HELENTJARIS, and E. S. LANDER, 1992 Identification of genetic factors contributing to heterosis in a hybrid from two elite maize inbred lines using molecular markers. Genetics 132:823-839[Abstract].
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